AMBE

Red Chilli Powder

Product Details

  • Product : Chilli Powder (Red Chili Powder)
  • Origin : India (Karnataka, Andhra Pradesh, Telangana, Madhya Pradesh)
  • Botanical Name : Capsicum annuum (for most varieties)
  • Form : Ground powder from dried red chilies
  • Color : Bright red to deep red

Packing and Shipping Details

  • Packing :
    • PP Bags, Paper Bags, or Cartons
    • Standard Sizes: 10kg, 25kg, 50kg, or customized packing
  • Load Capacity :
    • 20 FT Container : 10-12 Metric Tons (MT)
    • 40 FT Container : 20-22 Metric Tons (MT)
  • Shelf Life : Up to 1-2 years when stored in a cool, dry place, away from light, heat, and moisture.

Key Features

  • Made from high-quality, sun-dried red chilies of selected varieties.
  • Uniform color, texture, and flavor.
  • Free from additives, artificial colors, and preservatives.
  • High capsaicin content, providing the desired spiciness and heat.

For Sales Enquiries:

Physical Specifications

ParameterRange/Specification
AppearanceFine, smooth, and uniform powder
ColorBright red to deep red
Particle Size80-100 mesh (customizable)
Moisture Content8% to 12% max
Capsaicin Content0.5% to 1.5% (depending on variety)
Ash Content6% to 8% max
Acid Insoluble Ash1% max
Foreign Matter0.5% max
Volatile Oil Content0.5% to 1.5%
Flavor/AromaSpicy, pungent, and aromatic

Chemical Specifications

ParameterSpecification
Moisture Content8% to 12% max
Capsaicin Content0.5% to 1.5% (Varies by variety)
Total Ash6% to 8% max
Acid Insoluble Ash1% max
Lead Content (Pb)Lessthan 2.5 ppm
Arsenic ContentLessthan 1.1 ppm
Pesticide ResidueAs per international standards
Microbial LoadAs per food safety standards

Grades of Chilli Powder

GradeDescription
Premium GradeBright red color, fine texture, minimal impurity
Regular GradeSlightly darker color, coarser texture, with minor impurity
Industrial GradeCoarser grind, moderate color intensity, used in bulk production

Product Origin